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Tag Archives: Jeremy Umansky

December 17, 2019

Chef Jeremy Umansky shares his recipe for potato latkes that feed on Jewish history

IN PRAISE OF THE POTATO Story and photos by Jane Kaufman...
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September 20, 2017

The art of (food) presentation

Jeremy Umansky offers home chefs and entertainers tips for creating eye-pleasing,...
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A carefully curated plate of beef navel, carrots, potatoes and garnishes.
April 06, 2016

Modern deli

Jeremy Umansky will focus on local sourcing, seasonality and creativity at...
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Schmaltz’s Jewish rye bread, koji-accelerated and made using Ohio-grown rye and foraged wild carrots and mustard seeds.
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