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Category Archives: Food

September 20, 2017

Piece de resistance

Chefs Zack Bruell and Douglas Katz make eateries a top attraction...
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Provenance Café’s red quinoa, wild mushroom and parmesan stuffed pepper with local greens and tomatoes.
July 07, 2017

Israeli flavors

Add a pinch of the Promised Land to your summer grilling...
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July 06, 2017

Winning recipe

Menu and community have made The Stone Oven a mainstay in...
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Tatyana Rehn and John Emerman, co-owners of The Stone Oven, stand behind the pastry counter at the Cleveland Heights location.
April 24, 2017

Fresh start

Scott and Jamie Hersch’s Munch is in a new location, but...
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Customers can choose from a sizeable menu at Jamie and Scott Hersch’s restaurant, Munch, at 28500 Miles Road in Solon.
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